Frankie’s Place began its humble culinary journey in 2006, opening its doors to the community of Union Pier and southwest Michigan. With a relaxing and casual atmosphere sure to please, Frankie’s Place offers a unique experience in dining.
We have a seasonal menu, varying from the freshest and finest products available. The spring and summer seasons offer an array of the best steaks and seafood, while the fall and winter seasons provide for a more bistro-style selection. We also welcome children, offering a children’s menu that is both healthy and appetizing.
Just a few of our menu items:
  • Caesar Salad
  • Tuna Tacos
  • Alaskan Halibut
  • Chicken Fettuccine
  • New Zealand Rack of Lamb
    With a unique collection of appetizers, salads, and entrees, the staff of Frankie’s Place strive in making our restaurant a destination for every palate. Whether you desire something lighter-fare or a full dinner service, we provide a pleasing dining experience for you, your friends and family.